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	<title>Cheesy Dishes and Recipes &#187; Nacho macaroni and Cheese Recipe</title>
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		<title>Nacho Macaroni and Cheese Recipe</title>
		<link>http://cheesydishes.com/nacho-macaroni-and-cheese-recipe/nacho-macaroni-and-cheese-recipe/</link>
		<comments>http://cheesydishes.com/nacho-macaroni-and-cheese-recipe/nacho-macaroni-and-cheese-recipe/#comments</comments>
		<pubDate>Thu, 01 May 2008 22:00:22 +0000</pubDate>
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				<category><![CDATA[Nacho macaroni and Cheese Recipe]]></category>

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		<description><![CDATA[


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2 cups uncooked macaroni noodle or favorite pasta


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1 cup thick and chunky salsa


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1 cup fresh cilantro &#8211; chopped


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8 ounces sour cream


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3 cups cheddar cheese or monteray jack cheese &#8211; shredded and divided


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1 cup parmesan cheese


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2 tablespoons butter


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2 tablespoons flour


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1 1/2 cups milk


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1 1/2 cups corn chips, regular or lime flavored &#8211; broken up




Directions




Preheat oven to [...]]]></description>
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<td vAlign="top"></td>
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<td width="5" align="left" vAlign="top">-</td>
<td width="10" align="left" vAlign="top"><img width="5" src="http://null/images/spacer.gif" height="10" /></td>
<td width="99%" align="left" vAlign="top">2 cups uncooked macaroni noodle or favorite pasta</td>
</tr>
<tr>
<td width="5" align="left" vAlign="top">-</td>
<td width="10" align="left" vAlign="top"><img width="5" src="http://null/images/spacer.gif" height="10" /></td>
<td width="99%" align="left" vAlign="top">1 cup thick and chunky salsa</td>
</tr>
<tr>
<td width="5" align="left" vAlign="top">-</td>
<td width="10" align="left" vAlign="top"><img width="5" src="http://null/images/spacer.gif" height="10" /></td>
<td width="99%" align="left" vAlign="top">1 cup fresh cilantro &#8211; chopped</td>
</tr>
<tr>
<td width="5" align="left" vAlign="top">-</td>
<td width="10" align="left" vAlign="top"><img width="5" src="http://null/images/spacer.gif" height="10" /></td>
<td width="99%" align="left" vAlign="top">8 ounces sour cream</td>
</tr>
<tr>
<td width="5" align="left" vAlign="top">-</td>
<td width="10" align="left" vAlign="top"><img width="5" src="http://null/images/spacer.gif" height="10" /></td>
<td width="99%" align="left" vAlign="top">3 cups cheddar cheese or monteray jack cheese &#8211; shredded and divided</td>
</tr>
<tr>
<td width="5" align="left" vAlign="top">-</td>
<td width="10" align="left" vAlign="top"><img width="5" src="http://null/images/spacer.gif" height="10" /></td>
<td width="99%" align="left" vAlign="top">1 cup parmesan cheese</td>
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<tr>
<td width="5" align="left" vAlign="top">-</td>
<td width="10" align="left" vAlign="top"><img width="5" src="http://null/images/spacer.gif" height="10" /></td>
<td width="99%" align="left" vAlign="top">2 tablespoons butter</td>
</tr>
<tr>
<td width="5" align="left" vAlign="top">-</td>
<td width="10" align="left" vAlign="top"><img width="5" src="http://null/images/spacer.gif" height="10" /></td>
<td width="99%" align="left" vAlign="top">2 tablespoons flour</td>
</tr>
<tr>
<td width="5" align="left" vAlign="top">-</td>
<td width="10" align="left" vAlign="top"><img width="5" src="http://null/images/spacer.gif" height="10" /></td>
<td width="99%" align="left" vAlign="top">1 1/2 cups milk</td>
</tr>
<tr>
<td width="5" align="left" vAlign="top">-</td>
<td width="10" align="left" vAlign="top"><img width="5" src="http://null/images/spacer.gif" height="10" /></td>
<td width="99%" align="left" vAlign="top">1 1/2 cups corn chips, regular or lime flavored &#8211; broken up</td>
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<td vAlign="top"><strong>Directions</strong></td>
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<td width="100%" align="left" vAlign="top">
<ul>
<li>Preheat oven to 425¬≠¬∞.</li>
<li>Cook pasta according to package directions, tender but still firm. Drain and set aside</li>
<li>Meanwhile, blend salsa, cilantro and sour cream in a small dish. Set aside.</li>
<li>Heat 2 tablespoons of butter over medium high heat in a saut√© pan.</li>
<li>Add 2 tablespoons of flour and whisk in the milk, keep whisking until thickened.</li>
<li>Turn heat down to medium low and add in 2 cups of shredded cheese. Stir until all is melted.</li>
<li>Stir in noodles.</li>
<li>Spread half of the macaroni and cheese mixture into the casserole dish.</li>
<li>Then spread on half of the salsa mixture over the noodles.</li>
<li>Sprinkle with 1/2 cup of the shredded cheese and 1/2 cup of parmesan cheese.</li>
<li>Repeat these layers.</li>
<li>Sprinkle chips over the top and bake until heated through, approximately 15 minutes.</li>
</ul>
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